2021-2027 Global and Regional Spirulina Industry Status and Prospects Professional Market Research Report Standard Version

Report ID: HNY296740 | Category: Food & Beverages | Pages: 130 | Format: PDF | Published Date: July 29,2021

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Report Description
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Report Summary

The global Spirulina market was valued at 12.13 Million USD in 2020 and will grow with a CAGR of 4.58% from 2020 to 2027, based on HNY Research newly published report.
The prime objective of this report is to provide the insights on the post COVID-19 impact which will help market players in this field evaluate their business approaches. Also, this report covers market segmentation by major market verdors, types, applications/end users and geography(North America, East Asia, Europe, South Asia, Southeast Asia, Middle East, Africa, Oceania, South America).
Spirulina is a microscopic spiral shaped blue-green vegetable algae which grows in mineral-rich freshwater and saltwater sources. It provides an abundance of protein, vitamins, minerals, trace minerals, essential fatty acids, phytonutrients, and antioxidants.First, the spirulina industry concentration is high; in the world wide, giant manufacturers mainly distribute in China, India and American. China has a long history and unshakable status in this industry, like DIC, King Dnarmsa, CBN and Green-A, both have perfect products. In China, the manufacturers focus in Yunnan and Shandong province. Second, as for consumption market, the global market sales were 11336 MT spirulina in 2015, which was much higher than that of 9128 in 2012. Third, the sales market mainly focus on the China, USA, India, Japan and Europe etc. region. In 2013, the U.S. Food and Drug Administration approved the use of phycocyanin as a natural colorant in food and beverage products. Since then, demand has risen dramatically, particularly in the Americas and Europe. In 2016, China was the leader consumption region with the sales market share of 45.70%. USA was the second sales market with sales share 22.75% in 2016. Fourth, the price of spirulina was decreasing from 2012 to 2016, increased since 2017; also the gross margin decreased. It is expect that the price is also decreasing in future. The gross margin is about 12%-17% in 2015, while the global average spirulina price is about 10804 USD/MT in 2017. Fifth, this industry is affected by the economy and policy, so it`s important to put an eye on economic indexes and leaders` prefer. With the global economic recovery, more and more people pay attention to health, especially in developed regions that have a large population and fast economic growth, the need of spirulina will increase. Sixth, we tend to believe this industry now is close to mature, and the consumption increasing degree will show a smooth curve. On product prices, the slow downward trend in recent years will maintain in the future, as competition intensifies, prices gap between different brands will go narrowing. Similarly, there will be fluctuation in gross margin.
By Market Verdors:
DIC
Cyanotech
Parry Nutraceuticals
Hydrolina Biotech
King Dnarmsa
CBN
Green-A
Spirin
Chenghai Bao ER
Shenliu
SBD
Lanbao
Tianjian
Wuli Lvqi
Gangfa

By Types:
Spirulina Powder
Spirulina Tablet
Spirulina Extracts

By Applications:
Health Products
Feed

Key Indicators Analysed
Market Players & Competitor Analysis: The report covers the key players of the industry including Company Profile, Product Specifications, Production Capacity/Sales, Revenue, Price and Gross Margin 2016-2027 & Sales with a thorough analysis of the market’s competitive landscape and detailed information on vendors and comprehensive details of factors that will challenge the growth of major market vendors.
Global and Regional Market Analysis: The report includes Global & Regional market status and outlook 2016-2027. Further the report provides break down details about each region & countries covered in the report. Identifying its sales, sales volume & revenue forecast. With detailed analysis by types and applications.
Market Trends: Market key trends which include Increased Competition and Continuous Innovations.
Opportunities and Drivers: Identifying the Growing Demands and New Technology
Porters Five Force Analysis: The report provides with the state of competition in industry depending on five basic forces: threat of new entrants, bargaining power of suppliers, bargaining power of buyers, threat of substitute products or services, and existing industry rivalry.

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Assess the production processes, major issues, and solutions to mitigate the development risk.
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Learn about the market strategies that are being adopted by leading respective organizations.
To understand the future outlook and prospects for the market.
Besides the standard structure reports, we also provide custom research according to specific requirements.

Chapter 1 Industry Overview

1.1 Definition

1.2 Assumptions

1.3 Research Scope

1.4 Market Analysis by Regions

1.4.1 North America Market States and Outlook (2022-2027)

1.4.2 East Asia Market States and Outlook (2022-2027)

1.4.3 Europe Market States and Outlook (2022-2027)

1.4.4 South Asia Market States and Outlook (2022-2027)

1.4.5 Southeast Asia Market States and Outlook (2022-2027)

1.4.6 Middle East Market States and Outlook (2022-2027)

1.4.7 Africa Market States and Outlook (2022-2027)

1.4.8 Oceania Market States and Outlook (2022-2027)

1.4.9 South America Market States and Outlook (2022-2027)

1.5 Global Spirulina Market Size Analysis from 2022 to 2027

1.5.1 Global Spirulina Market Size Analysis from 2022 to 2027 by Consumption Volume

1.5.2 Global Spirulina Market Size Analysis from 2022 to 2027 by Value

1.5.3 Global Spirulina Price Trends Analysis from 2022 to 2027

1.6 COVID-19 Outbreak: Spirulina Industry Impact

Chapter 2 Global Spirulina Competition by Types, Applications, and Top Regions and Countries

2.1 Global Spirulina (Volume and Value) by Type

2.1.1 Global Spirulina Consumption and Market Share by Type (2016-2021)

2.1.2 Global Spirulina Revenue and Market Share by Type (2016-2021)

2.2 Global Spirulina (Volume and Value) by Application

2.2.1 Global Spirulina Consumption and Market Share by Application (2016-2021)

2.2.2 Global Spirulina Revenue and Market Share by Application (2016-2021)

2.3 Global Spirulina (Volume and Value) by Regions

2.3.1 Global Spirulina Consumption and Market Share by Regions (2016-2021)

2.3.2 Global Spirulina Revenue and Market Share by Regions (2016-2021)

Chapter 3 Production Market Analysis

3.1 Global Production Market Analysis

3.1.1 2016-2021 Global Capacity, Production, Capacity Utilization Rate, Ex-Factory Price, Revenue, Cost, Gross and Gross Margin Analysis

3.1.2 2016-2021 Major Manufacturers Performance and Market Share

3.2 Regional Production Market Analysis

3.2.1 2016-2021 Regional Market Performance and Market Share

3.2.2 North America Market

3.2.3 East Asia Market

3.2.4 Europe Market

3.2.5 South Asia Market

3.2.6 Southeast Asia Market

3.2.7 Middle East Market

3.2.8 Africa Market

3.2.9 Oceania Market

3.2.10 South America Market

3.2.11 Rest of the World Market

Chapter 4 Global Spirulina Sales, Consumption, Export, Import by Regions (2016-2021)

4.1 Global Spirulina Consumption by Regions (2016-2021)

4.2 North America Spirulina Sales, Consumption, Export, Import (2016-2021)

4.3 East Asia Spirulina Sales, Consumption, Export, Import (2016-2021)

4.4 Europe Spirulina Sales, Consumption, Export, Import (2016-2021)

4.5 South Asia Spirulina Sales, Consumption, Export, Import (2016-2021)

4.6 Southeast Asia Spirulina Sales, Consumption, Export, Import (2016-2021)

4.7 Middle East Spirulina Sales, Consumption, Export, Import (2016-2021)

4.8 Africa Spirulina Sales, Consumption, Export, Import (2016-2021)

4.9 Oceania Spirulina Sales, Consumption, Export, Import (2016-2021)

4.10 South America Spirulina Sales, Consumption, Export, Import (2016-2021)

Chapter 5 North America Spirulina Market Analysis

5.1 North America Spirulina Consumption and Value Analysis

5.1.1 North America Spirulina Market Under COVID-19

5.2 North America Spirulina Consumption Volume by Types

5.3 North America Spirulina Consumption Structure by Application

5.4 North America Spirulina Consumption by Top Countries

5.4.1 United States Spirulina Consumption Volume from 2016 to 2021

5.4.2 Canada Spirulina Consumption Volume from 2016 to 2021

5.4.3 Mexico Spirulina Consumption Volume from 2016 to 2021

Chapter 6 East Asia Spirulina Market Analysis

6.1 East Asia Spirulina Consumption and Value Analysis

6.1.1 East Asia Spirulina Market Under COVID-19

6.2 East Asia Spirulina Consumption Volume by Types

6.3 East Asia Spirulina Consumption Structure by Application

6.4 East Asia Spirulina Consumption by Top Countries

6.4.1 China Spirulina Consumption Volume from 2016 to 2021

6.4.2 Japan Spirulina Consumption Volume from 2016 to 2021

6.4.3 South Korea Spirulina Consumption Volume from 2016 to 2021

Chapter 7 Europe Spirulina Market Analysis

7.1 Europe Spirulina Consumption and Value Analysis

7.1.1 Europe Spirulina Market Under COVID-19

7.2 Europe Spirulina Consumption Volume by Types

7.3 Europe Spirulina Consumption Structure by Application

7.4 Europe Spirulina Consumption by Top Countries

7.4.1 Germany Spirulina Consumption Volume from 2016 to 2021

7.4.2 UK Spirulina Consumption Volume from 2016 to 2021

7.4.3 France Spirulina Consumption Volume from 2016 to 2021

7.4.4 Italy Spirulina Consumption Volume from 2016 to 2021

7.4.5 Russia Spirulina Consumption Volume from 2016 to 2021

7.4.6 Spain Spirulina Consumption Volume from 2016 to 2021

7.4.7 Netherlands Spirulina Consumption Volume from 2016 to 2021

7.4.8 Switzerland Spirulina Consumption Volume from 2016 to 2021

7.4.9 Poland Spirulina Consumption Volume from 2016 to 2021

Chapter 8 South Asia Spirulina Market Analysis

8.1 South Asia Spirulina Consumption and Value Analysis

8.1.1 South Asia Spirulina Market Under COVID-19

8.2 South Asia Spirulina Consumption Volume by Types

8.3 South Asia Spirulina Consumption Structure by Application

8.4 South Asia Spirulina Consumption by Top Countries

8.4.1 India Spirulina Consumption Volume from 2016 to 2021

8.4.2 Pakistan Spirulina Consumption Volume from 2016 to 2021

8.4.3 Bangladesh Spirulina Consumption Volume from 2016 to 2021

Chapter 9 Southeast Asia Spirulina Market Analysis

9.1 Southeast Asia Spirulina Consumption and Value Analysis

9.1.1 Southeast Asia Spirulina Market Under COVID-19

9.2 Southeast Asia Spirulina Consumption Volume by Types

9.3 Southeast Asia Spirulina Consumption Structure by Application

9.4 Southeast Asia Spirulina Consumption by Top Countries

9.4.1 Indonesia Spirulina Consumption Volume from 2016 to 2021

9.4.2 Thailand Spirulina Consumption Volume from 2016 to 2021

9.4.3 Singapore Spirulina Consumption Volume from 2016 to 2021

9.4.4 Malaysia Spirulina Consumption Volume from 2016 to 2021

9.4.5 Philippines Spirulina Consumption Volume from 2016 to 2021

9.4.6 Vietnam Spirulina Consumption Volume from 2016 to 2021

9.4.7 Myanmar Spirulina Consumption Volume from 2016 to 2021

Chapter 10 Middle East Spirulina Market Analysis

10.1 Middle East Spirulina Consumption and Value Analysis

10.1.1 Middle East Spirulina Market Under COVID-19

10.2 Middle East Spirulina Consumption Volume by Types

10.3 Middle East Spirulina Consumption Structure by Application

10.4 Middle East Spirulina Consumption by Top Countries

10.4.1 Turkey Spirulina Consumption Volume from 2016 to 2021

10.4.2 Saudi Arabia Spirulina Consumption Volume from 2016 to 2021

10.4.3 Iran Spirulina Consumption Volume from 2016 to 2021

10.4.4 United Arab Emirates Spirulina Consumption Volume from 2016 to 2021

10.4.5 Israel Spirulina Consumption Volume from 2016 to 2021

10.4.6 Iraq Spirulina Consumption Volume from 2016 to 2021

10.4.7 Qatar Spirulina Consumption Volume from 2016 to 2021

10.4.8 Kuwait Spirulina Consumption Volume from 2016 to 2021

10.4.9 Oman Spirulina Consumption Volume from 2016 to 2021

Chapter 11 Africa Spirulina Market Analysis

11.1 Africa Spirulina Consumption and Value Analysis

11.1.1 Africa Spirulina Market Under COVID-19

11.2 Africa Spirulina Consumption Volume by Types

11.3 Africa Spirulina Consumption Structure by Application

11.4 Africa Spirulina Consumption by Top Countries

11.4.1 Nigeria Spirulina Consumption Volume from 2016 to 2021

11.4.2 South Africa Spirulina Consumption Volume from 2016 to 2021

11.4.3 Egypt Spirulina Consumption Volume from 2016 to 2021

11.4.4 Algeria Spirulina Consumption Volume from 2016 to 2021

11.4.5 Morocco Spirulina Consumption Volume from 2016 to 2021

Chapter 12 Oceania Spirulina Market Analysis

12.1 Oceania Spirulina Consumption and Value Analysis

12.2 Oceania Spirulina Consumption Volume by Types

12.3 Oceania Spirulina Consumption Structure by Application

12.4 Oceania Spirulina Consumption by Top Countries

12.4.1 Australia Spirulina Consumption Volume from 2016 to 2021

12.4.2 New Zealand Spirulina Consumption Volume from 2016 to 2021

Chapter 13 South America Spirulina Market Analysis

13.1 South America Spirulina Consumption and Value Analysis

13.1.1 South America Spirulina Market Under COVID-19

13.2 South America Spirulina Consumption Volume by Types

13.3 South America Spirulina Consumption Structure by Application

13.4 South America Spirulina Consumption Volume by Major Countries

13.4.1 Brazil Spirulina Consumption Volume from 2016 to 2021

13.4.2 Argentina Spirulina Consumption Volume from 2016 to 2021

13.4.3 Columbia Spirulina Consumption Volume from 2016 to 2021

13.4.4 Chile Spirulina Consumption Volume from 2016 to 2021

13.4.5 Venezuela Spirulina Consumption Volume from 2016 to 2021

13.4.6 Peru Spirulina Consumption Volume from 2016 to 2021

13.4.7 Puerto Rico Spirulina Consumption Volume from 2016 to 2021

13.4.8 Ecuador Spirulina Consumption Volume from 2016 to 2021

Chapter 14 Company Profiles and Key Figures in Spirulina Business

14.1 DIC

14.1.1 DIC Company Profile

14.1.2 DIC Spirulina Product Specification

14.1.3 DIC Spirulina Production Capacity, Revenue, Price and Gross Margin (2016-2021)

14.2 Cyanotech

14.2.1 Cyanotech Company Profile

14.2.2 Cyanotech Spirulina Product Specification

14.2.3 Cyanotech Spirulina Production Capacity, Revenue, Price and Gross Margin (2016-2021)

14.3 Parry Nutraceuticals

14.3.1 Parry Nutraceuticals Company Profile

14.3.2 Parry Nutraceuticals Spirulina Product Specification

14.3.3 Parry Nutraceuticals Spirulina Production Capacity, Revenue, Price and Gross Margin (2016-2021)

14.4 Hydrolina Biotech

14.4.1 Hydrolina Biotech Company Profile

14.4.2 Hydrolina Biotech Spirulina Product Specification

14.4.3 Hydrolina Biotech Spirulina Production Capacity, Revenue, Price and Gross Margin (2016-2021)

14.5 King Dnarmsa

14.5.1 King Dnarmsa Company Profile

14.5.2 King Dnarmsa Spirulina Product Specification

14.5.3 King Dnarmsa Spirulina Production Capacity, Revenue, Price and Gross Margin (2016-2021)

14.6 CBN

14.6.1 CBN Company Profile

14.6.2 CBN Spirulina Product Specification

14.6.3 CBN Spirulina Production Capacity, Revenue, Price and Gross Margin (2016-2021)

14.7 Green-A

14.7.1 Green-A Company Profile

14.7.2 Green-A Spirulina Product Specification

14.7.3 Green-A Spirulina Production Capacity, Revenue, Price and Gross Margin (2016-2021)

14.8 Spirin

14.8.1 Spirin Company Profile

14.8.2 Spirin Spirulina Product Specification

14.8.3 Spirin Spirulina Production Capacity, Revenue, Price and Gross Margin (2016-2021)

14.9 Chenghai Bao ER

14.9.1 Chenghai Bao ER Company Profile

14.9.2 Chenghai Bao ER Spirulina Product Specification

14.9.3 Chenghai Bao ER Spirulina Production Capacity, Revenue, Price and Gross Margin (2016-2021)

14.10 Shenliu

14.10.1 Shenliu Company Profile

14.10.2 Shenliu Spirulina Product Specification

14.10.3 Shenliu Spirulina Production Capacity, Revenue, Price and Gross Margin (2016-2021)

14.11 SBD

14.11.1 SBD Company Profile

14.11.2 SBD Spirulina Product Specification

14.11.3 SBD Spirulina Production Capacity, Revenue, Price and Gross Margin (2016-2021)

14.12 Lanbao

14.12.1 Lanbao Company Profile

14.12.2 Lanbao Spirulina Product Specification

14.12.3 Lanbao Spirulina Production Capacity, Revenue, Price and Gross Margin (2016-2021)

14.13 Tianjian

14.13.1 Tianjian Company Profile

14.13.2 Tianjian Spirulina Product Specification

14.13.3 Tianjian Spirulina Production Capacity, Revenue, Price and Gross Margin (2016-2021)

14.14 Wuli Lvqi

14.14.1 Wuli Lvqi Company Profile

14.14.2 Wuli Lvqi Spirulina Product Specification

14.14.3 Wuli Lvqi Spirulina Production Capacity, Revenue, Price and Gross Margin (2016-2021)

14.15 Gangfa

14.15.1 Gangfa Company Profile

14.15.2 Gangfa Spirulina Product Specification

14.15.3 Gangfa Spirulina Production Capacity, Revenue, Price and Gross Margin (2016-2021)

Chapter 15 Global Spirulina Market Forecast (2022-2027)

15.1 Global Spirulina Consumption Volume, Revenue and Price Forecast (2022-2027)

15.1.1 Global Spirulina Consumption Volume and Growth Rate Forecast (2022-2027)

15.1.2 Global Spirulina Value and Growth Rate Forecast (2022-2027)

15.2 Global Spirulina Consumption Volume, Value and Growth Rate Forecast by Region (2022-2027)

15.2.1 Global Spirulina Consumption Volume and Growth Rate Forecast by Regions (2022-2027)

15.2.2 Global Spirulina Value and Growth Rate Forecast by Regions (2022-2027)

15.2.3 North America Spirulina Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)

15.2.4 East Asia Spirulina Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)

15.2.5 Europe Spirulina Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)

15.2.6 South Asia Spirulina Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)

15.2.7 Southeast Asia Spirulina Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)

15.2.8 Middle East Spirulina Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)

15.2.9 Africa Spirulina Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)

15.2.10 Oceania Spirulina Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)

15.2.11 South America Spirulina Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)

15.3 Global Spirulina Consumption Volume, Revenue and Price Forecast by Type (2022-2027)

15.3.1 Global Spirulina Consumption Forecast by Type (2022-2027)

15.3.2 Global Spirulina Revenue Forecast by Type (2022-2027)

15.3.3 Global Spirulina Price Forecast by Type (2022-2027)

15.4 Global Spirulina Consumption Volume Forecast by Application (2022-2027)

15.5 Spirulina Market Forecast Under COVID-19

Chapter 16 Conclusions

Research Methodology

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2021-2027 Global and Regional Spirulina Industry Status and Prospects Professional Market Research Report Standard Version

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Table of Contents

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